Dessert
Pineapple, Tofu, Chia & Nut Crispbread Sandwich
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Ingredients
- Wholegrain Oatmeal Crispbreads100 g
- Pastrami50 g
- Walnut30 g
- Arugula15 g
- Balsamic cream10 g
Preparation
Fry walnuts in a pan. Slice pastrami. Put the ingredients on the crispbread and top with some balsamic cream. Add microgreens to your taste.
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